Cooking Tricks
14 Cooking Tricks & Tips That Will Change The Way You Cook You gotta see this! I bet 50% of everyone who watches this is going to try it.
Taco Casserole
PREP TIME: 20 minutes – Bake Time: 20 to 30 minutes – TOTAL TIME: 40 to 50 minutes Yeilds: 5 servings Ingredients: 1 lb lean ground beef 1 16oz can refried beans 2 Cups chunky salsa 1 package taco seasoning mix 2 ½ Cups broken tortilla chips (reserve ½ cup) ¾ Cup green bell pepper […]
Treat Yourself Tonight Wagyu Beef
Want to treat yourself to a meal you wont soon forget? Why not go to the store and purchase a One (1) pound A5 grade Japanese Wagyu Beef Steak and share it for dinner. Wagyu is best served as rare as possible, although cooking Wagyu to medium or even medium well will result in a […]
Meat & Cheesy Hash Brown Casserole
Prep Time: 20 minutes Cooking Time: 50 to 60 minutes Total Time: 70 to 80 minutes. A Leftover Tradition that won’t leave any leftovers. Its a great recipe to use for cleaning out the fridge. Ingredients: 1 package Shredded Hash Brown Potatoes (30oz bag +/-) 3 ½ C Shredded Cheddar Cheese (Reserve 1 C of […]
Ovens What You Should Know
An oven thermometer is a necessity to make sure your oven is heating correctly. Many home ovens are off by 15 degrees, some by even 25 degrees or more! It may not seem like a big difference but baking at the wrong temperature can significantly change your final product. Oven Rack Placement: The position of […]
French Fry Seasoning
Ingredients: ¼ C Sea Salt ¼ C Smoked Paprika 2 T Garlic Powder 1 T Onion Powder 1 T Chili Powder 1 and ½ tsp Black Pepper 1 and ½ tsp Ground Cumin 1 and ½ tsp Dried Basil ½ tsp Ground Sage ½ tsp Dried Oregano ¼ tsp Celery Salt Method: Mix all ingredients […]
All Around Dry Rub
Ingredients ½ C dark brown sugar ¼ C seasoned salt (suggest Johnny’s) (reduce to 1/8 cup for low-sodium version) ½ C paprika 1 tsp garlic powder 2 tsp onion powder 1 T celery salt 2 T chili powder 2 T black pepper 1 T rubbed dried sage 1 tsp ground allspice 1 tsp ground cumin […]
Brisket Rub
Ingredients 2 T brown sugar (break up any clumps) 1 T old bay 2 T granulated garlic 2 T granulated onion 1 tsp cumin 1 T +/- cayenne pepper 1 tsp ginger powder T coarse ground black pepper 2 T +/- kosher salt 1 T coarse ground white pepper 2 T dry mustard Mix all ingredients […]
BBQ Pork Rub
Ingredients ¼ C kosher salt ¼ C brown sugar 3 T paprika (smoked is best) 2 T sugar 2 tsp garlic powder 2 tsp onion powder 2 tsp coarse ground black pepper 1 tsp dry mustard Mix all ingredients well. Store unused portion in air tight container. Need more rub? Double or triple everything except […]
Sweet N Tangy BBQ Sauce
Ingredients: 1 C apple cider vinegar 1 C packed brown sugar 1 C ketchup ½ C chili sauce ½ C Worcestershire sauce ½ small onion (finely chopped) 2 T lemon juice 1 tsp dry mustard 2 garlic cloves, minced 1 dash cayenne pepper (optional) Method: Combine all ingredients in sauce pot; bring to a boil […]